Tuesday, September 4, 2012

School Lunches in New York City are Getting Healthier


But are they getting "too healthy" by providing too few calories? Some of the changes they have made at the school include:

1) eliminating soda from all school vending machines
2) supplanting canned vegetables with fresh and frozen ones
3) removing artificial trans-fat from all foods served in schools
4) reducing sodium and increasing fiber
5) removing all deep fryers.

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